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Lower Merion Community Network

Lower Merion Community Network

Category Archives: February 2017

Feb 18th – Fall in Love with Rolling Hill Park!

15 Wednesday Feb 2017

Posted by KTE in February 2017

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Hike the Rolling Hills

Last hike of the Annual Winter Treks

Saturday, February 18 at 10:00 am

Rolling Hill Park 1301 Rose Glen Road, Gladwyne

Join Lower Merion Conservancy staff on a hike back in time to discover the mills, mansions, and farms that once existed in this 103-acre public park. Moderately steep trails lead hikers downhill on an old ghost road to a creekside path beside towering stone ruins, where we’ll discuss how over 250 years of Main Line human and natural history can be connected back to our local waterways.

Wear sturdy walking shoes and meet in the public parking lot in Rolling Hill Park. Following the hike, we’ll warm up in the Conservancy’s restored 1896 cottage

Register here.

 

Source: Fall in Love with Rolling Hill Park!

Feb 18th – Kids Cooking Class

11 Saturday Feb 2017

Posted by KTE in February 2017, Uncategorized

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kids-cooking

KIDS COOKING CLASS EXCLUSIVE!

Parents,

Are you looking for a fun activity for your children?
Would you like your children to learn how to cook?
Or, maybe you just want 4 hours to yourself on a Saturday afternoon!

Then, we have just the program you’re looking for!

Please join us at Springside Chestnut Hill Academy as we partner with Celebrity Chef Kimberly Fonville to offer a BRAND NEW Saturday Camp and Cooking Class!

Date: Saturday, 2/18/17

Time: 12 PM to 4 PM

Cost: $50 per child (Sibling Discount – $40 per child)

Grades: Kindergarten – 6th

This course will be taught by Chef Kimberly Fonville, a Philadelphia-born celebrity chef, who has successfully owned and operated a personal chef and catering business for over 10 years. Chef K caters motion picture productions and provides in-home chef services to professional athletes, musical artists, Hollywood producers and actors.

What’s On The Menu?

Burgers and Fries! Your child will have the option of making and eating a variety of burgers, including: Beef, Turkey Burgers or Stuffed Burgers (Mozzarella Cheese). And, of course, if you’re going to have burgers, you have to have fries! We’ll also make and serve cookies for dessert!

What else will they do?

In addition to the cooking activity, students will have access to SCH’s state of the art computer lab, we will have a lego’s and games and arts and crafts activity area, and we will have sports and a dance contest in the gym!

Sounds fun, but how do I register?

Space is limited, and enrollment will be granted on a first-come, first-served basis. In order to register, please use the following link:

https://campscui.active.com/…/SpringsideChestnutHillAcademy…

If you have any questions or need additional information, feel free to contact me directly at (215) 247-7272.

Thanks,

Stewart Calloway
Director, After School / Summer Programs
Springside Chestnut Hill Academy

Adult ladies and couples classes coming soon!

Feb 16th – John (Jack) Dobbyn, a local author presentation

08 Wednesday Feb 2017

Posted by KTE in February 2017, Uncategorized

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jdobbyn-book

Surrey welcomes John (Jack) Dobbyn, a local author who has written five legal/mystery thrillers to Surrey Devon on Thursday, February 16, at 6 pm. The evening begins with light fare and wine, and his presentation will start at 7 pm. (Snow date is Thursday, February 23.)  Fatal Odds, his newest book, will be available for purchase and signing.  An earlier book, Neon Dragon, is in development to become a major motion picture.  “John Dobbyn’s thriller, Fatal Odds, does everything right: a nail-biting plot to keep you turning pages, characters that shine brighter with every twist and turn.” said James Rollins, a New York Times Best Selling Author. Jack got his start writing fiction 15 years ago when he wrote a short story in a creative writing class at Main Line School Night.  A native of Boston, he received his J.D. from Boston College Law School and LL.M. from Harvard Law School. He teaches at Villanova Law School.  Tickets are $35 per person. If you have questions about the event, please call 610-647-6404 ext 111.

Feb 18th – LEGO DAY At the Library!

30 Monday Jan 2017

Posted by KTE in February 2017

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Saturday, February 18 at 10 AM – 5 PM
Belmont Hills Library
120 Mary Watersford Rd, Bala Cynwyd, Pennsylvania 19004

All day long our Lego sets will be out for the kids to play with. Come build your imagination with us.

 

Feb 8th – LOCAL FOOD AND WINE TASTING AT WYEBROOK FARM 

30 Monday Jan 2017

Posted by KTE in February 2017

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Wednesday, February 8 at 4 PM – 9:30 PM
150 WYEBROOK ROAD IN HONEY BROOK, PENNSYLVANIA

COST: $125 per person. This event is limited to 22 people!

INCLUDED: Start off with a charcuterie board with local cheeses and meats and a complimentary wine pairing, followed up by a three course BYOB tasting menu. Round trip transportation and gratuity is all included!

TRANSPORTATION: A very comfortable small bus (captain chairs). Plan to leave around 4pm and meet at the Municipal Parking Lot in Bryn Mawr across from the Post Office. We should return between 9-9:30pm.

RESERVATIONS: To reserve your spot contact Peter Mavrides at 610-608-0431, or email reading-1@comcast.net

SAMPLE TASTING MENU: You will get to make one selection from each course. All food served at Wyebrook is local, but in the winter there will always be pork, beef and chicken available. Wine will be complimentary for the cheese board, but you should bring your own wine for the tasting menu if you wish to have wine. Wyebrook is a BYOB. Menu changes daily depending on what is available.

FIRST COURSE: 1) pumpkin & apple soup w/ brown butter apples and pecans. 2) mixed young lettuce salad w/ cauliflower/kohlrabi/ apple grilled vinaigrette 3) mediterranean lamb terrine& whipped n’duja w/ mustard/cranberry/ toast.

SECOND COURSE: 1) ginger braised chicken leg w/ oyster mushroom/ kale/ winter squash/ wholegrain mustard. 2) pan-seared pork sirloin w/ brussels sprouts/ apple/ rutabaga/ cider jus. 3) smoked beef shoulder w/ saurkraut/ sunchoke /broccoli /caraway. 4) roasted delicaata squash w/ brassica greens/ hot pepper gastrique/ hazelnuts/ yogurt.

THIRD COURSE: 1) salted honey pie w/ tart cherries/ pecans/ fresh whipped cream. 2) chocolate chestnut layer cake w/ milk chocolate mousse/ chestnut cream toffee. There will be time to shop in their market after dinner before leaving.

Find out more about Wyebrook Farm at http://wyebrookfarm.com/.

Jan 16th – MLK Day Youth Celebration

10 Tuesday Jan 2017

Posted by KTE in February 2017

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Riddle Hospital and Mirmont Treatment Center invite local children ages 10-18 to learn more about Dr. Martin Luther King Jr. and participate in a service project to honor veterans in our community.

The service project involves assembling care packages for veterans at Coatesville VA Medical Center. Care package assembly includes box decoration and a personal note to our veterans who have proudly served our country.

• New and unused donation items needed: shampoo, soaps, toothpaste, mouthwash, deodorants, body lotions, shaving cream, body wash, slipper socks, gift cards from any retail stores, denture cream, combs and brushes.

• Items may be dropped off at our Human Resources Department in the Annex Building located at Riddle Hospital no later than Friday, January 13.

• Space is limited. Registration and parental consent form required.

Call 1-866-225-5654 to register.

Source: (9) MLK Day Youth Celebration

Feb 2nd – Narberth Area Garden Club // February Discussion

09 Monday Jan 2017

Posted by KTE in February 2017

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The Narberth Area Garden Club is holding their February discussion at the Narberth Bookshop.

Title: From Farm Fields to Campus Landscape: The Haverford College Arboretum

Date/time: February 2, 2017 at 7:15 p.m.

Location: Narberth Bookshop, 221 Haverford Avenue, Narberth, Pa., 19072

Description: Using captivating stories and historic images, arboretum plant curator and author of “Haverford College Arboretum,” Martha Van Artsdalen will trace the evolution of the Haverford College campus from 1833, when it began as farm fields, to its parklike setting today, for the Narberth Area Garden Club.

Members are free; visitors welcome with $6. admission.

 

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